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Lemon Mango Punch - Iced Tea

$8.00
Size:
2 oz
4 oz
8 oz
16 oz

FLAVOR NOTES: Refreshing character of lemon and sweet tropical notes of mango. Lemon mango was inspired by the refreshing character of lemon and the sweet tropical notes of mango. This formulated blend, accommodates the tastes of people who wanted to experience a refreshing healthy new style drink without caffeine. An additional benefit is that these 'teas' contain Vitamin C.

INGREDIENTS: Apple pieces, Hibiscus petals, Rosehip + Lemon + Lime pieces, Natural flavors (organic compliant).

INGREDIENTS FROM: Turkey / Chile / China / Egypt

CAFFEINE LEVEL: None - Caffeine Free Herb and Fruit

IDEAL BREWING TEMPERATURE: 100ºC/212ºF

STEEPING TIME: 4-5 min

INFUSION: Tending pinkish

Pour a freshly brewed cup over ice and you'll have yourself a new favorite warm-weather treat!

ICED TEA DIRECTIONS: 

CUP OF ICED TEA:

The only difference for brewing iced tea is that you double the amount of loose leaf tea you use per cup of water. For example, Instead of using 1 tsp per cup, use 2 tsp. This is because once you’re done steeping the tea, you are going to add ice. Adding ice dilutes it.

PITCHER OF ICED TEA:

When brewing tea to ice, you can use a specialty iced tea pitcher. 

Cold Brew Method

  1. Add 7-10 tsp loose leaf tea to the 50 oz pitcher 
  2. Gently pour 2 cups hot water first, then 4 cups cold water
  3. Place pitcher in fridge. Steep 2 -6 hours.
  4. Pour to serve!

Hot Brew Method

  1. Add 7-10 tsp loose leaf tea to the 50 oz pitcher
  2. Gently pour 3 cups hot water first, steep 2-5 minutes
  3. Add 2-3 cups ice cold water with ice cubes
  4. Pour to serve!