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Niagara Peach - Iced Tea

$8.00
Size:
2 oz
4 oz
8 oz
16 oz

FLAVOR NOTES: Lush peach notes with sweet overtones. Superb quality green tea dotted with jasmine petals comes alive with one of the world's favorite flavors. Like all Sencha teas, this particular variety has a dark green, needle shaped leaf and produces a pale green to yellow, very bright, smooth cup with a sweetish, honey like finish. You'll also notice that we've added delicate white Jasmine petals to this blend - an addition that enhances the citrus character of peach.

INGREDIENTS: Green tea, Jasmine petals, Natural flavors (Organic Compliant).

INGREDIENTS FROM: India / China

CAFFEINE LEVEL: Low

IDEAL BREWING TEMPERATURE: 85ºC/185ºF

STEEPING TIME: 2-3 min

INFUSION: Bright, pale green to yellow, light colored cup

Pour a freshly brewed cup over ice and you'll have yourself a new favorite warm-weather treat!

ICED TEA DIRECTIONS: 

CUP OF ICED TEA:

The only difference for brewing iced tea is that you double the amount of loose leaf tea you use per cup of water. For example, Instead of using 1 tsp per cup, use 2 tsp. This is because once you’re done steeping the tea, you are going to add ice. Adding ice dilutes it.

PITCHER OF ICED TEA:

When brewing tea to ice, you can use a specialty iced tea pitcher. 

Cold Brew Method

  1. Add 7-10 tsp loose leaf tea to the 50 oz pitcher 
  2. Gently pour 2 cups hot water first, then 4 cups cold water
  3. Place pitcher in fridge. Steep 2 -6 hours.
  4. Pour to serve!

Hot Brew Method

  1. Add 7-10 tsp loose leaf tea to the 50 oz pitcher
  2. Gently pour 3 cups hot water first, steep 2-5 minutes
  3. Add 2-3 cups ice cold water with ice cubes
  4. Pour to serve!