FLAVOR NOTES: A most unique character best described as 'premium oolong with sweet milk and light orchid notes peeking out from camellia depths’.
Imagine if velvet somehow took liquid form and was blended with a sweet light cream. While drinking it, you find yourself swimming to the bottom of a deep well of orchids. It sounds dream-like doesn't it?
INGREDIENTS: Oolong tea
INGREDIENTS FROM: China
CAFFEINE LEVEL: Low
IDEAL BREWING TEMPERATURE: 85ºC/185ºF
STEEPING TIME: 2-3 min
INFUSION: Tending greenish
NOTE: We suggest the use of our “1 Cup of Perfect Tea” measuring spoon and 8 oz cup
